Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Meat of bovine animals, fresh or chilled. | $30,987,132 | $36,128,584 | $45,365,038 | $40,760,085 | $40,781,388 | $45,758,926 | $61,273,561 |
Meat of bovine animals, frozen. | $16,133,105 | $19,909,919 | $19,555,985 | $29,827,339 | $21,780,701 | $20,898,484 | $26,324,028 |
Meat of swine, fresh, chilled or frozen. | $36,538,719 | $48,626,678 | $56,270,412 | $63,484,503 | $53,668,135 | $59,419,372 | $67,196,960 |
Meat of sheep or goats, fresh, chilled or frozen. | $8,854,905 | $13,168,074 | $18,015,905 | $17,816,889 | $15,909,176 | $17,612,139 | $26,553,592 |
Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. | $2,207,978 | $1,847,235 | $2,895,697 | $4,360,420 | $6,310,533 | $5,039,174 | $6,480,497 |
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $170,146 | $208,841 | $138,490 | $155,260 | $263,715 | $266,124 | $329,862 |
Other meat and edible meat offal, fresh, chilled or frozen. | $4,808,831 | $5,708,307 | $7,391,178 | $10,076,894 | $7,979,819 | $8,718,896 | $16,189,925 |
Pig fat, free of lean meat, and poultry fat | $1,935 | $10,067 | $306 | $3,419 | $4,398 | $7,475 | $34,211 |
Meat and edible meat offal, salted, in brine, dried or smoked | $4,084,634 | $3,260,591 | $6,102,520 | $13,321,292 | $13,648,290 | $18,148,833 | $25,080,352 |
Total | $103,787,385 | $128,868,296 | $155,735,531 | $179,806,101 | $160,346,155 | $175,869,423 | $229,462,988 |
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