|
| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Meat of bovine animals, fresh or chilled. | $487,611 | $463,670 | $538,925 | $513,846 | $710,611 | $1,111,046 |
| Meat of bovine animals, frozen. | $3,429,925 | $3,070,358 | $3,222,291 | $3,680,704 | $2,730,941 | $4,798,566 |
| Meat of swine, fresh, chilled or frozen. | $723,714 | $714,542 | $415,951 | $968,154 | $434,599 | $801,085 |
| Meat of sheep or goats, fresh, chilled or frozen. | $17,477,406 | $17,882,635 | $17,866,591 | $17,983,105 | $14,456,381 | $13,421,658 |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $2,318,914 | $2,446,751 | $2,781,372 | $2,476,806 | $1,968,002 | $3,303,605 |
| Other meat and edible meat offal, fresh, chilled or frozen. | | $40,612 | | $2,574 | $5,909 | $5,877 |
| Pig fat, free of lean meat, and poultry fat | $119 | | $309 | | | |
| Meat and edible meat offal, salted, in brine, dried or smoked | $87,739 | $115,676 | $125,138 | $130,414 | $91,133 | $87,916 |
| Total | $24,525,428 | $24,734,244 | $24,950,577 | $25,755,603 | $20,397,576 | $23,529,753 |
|
|
