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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Meat of bovine animals, fresh or chilled. | $1,120,822,428 | $1,300,842,922 | $1,439,448,167 | $1,541,217,599 | $1,353,409,167 | $1,328,057,192 | $1,426,579,958 |
| Meat of bovine animals, frozen. | $140,464,732 | $155,215,839 | $193,711,345 | $262,748,334 | $280,153,528 | $261,230,208 | $308,211,900 |
| Meat of swine, fresh, chilled or frozen. | $730,089,608 | $849,286,417 | $932,643,232 | $1,100,688,264 | $1,031,303,257 | $1,059,426,849 | $1,107,373,013 |
| Meat of sheep or goats, fresh, chilled or frozen. | $668,871,378 | $680,706,529 | $691,012,915 | $793,579,036 | $755,363,566 | $707,563,210 | $770,781,597 |
| Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. | $116,954,194 | $119,017,141 | $125,536,646 | $131,562,037 | $111,468,199 | $96,118,253 | $96,738,864 |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $182,054,556 | $184,158,725 | $203,441,177 | $222,877,165 | $204,985,950 | $194,960,360 | $212,940,991 |
| Other meat and edible meat offal, fresh, chilled or frozen. | $103,859,465 | $103,789,857 | $112,574,517 | $124,240,264 | $110,595,174 | $113,809,388 | $105,323,960 |
| Pig fat, free of lean meat, and poultry fat | $29,139,629 | $22,990,335 | $23,173,716 | $40,884,930 | $25,444,024 | $21,093,633 | $29,356,297 |
| Meat and edible meat offal, salted, in brine, dried or smoked | $277,278,766 | $297,183,138 | $327,868,823 | $388,690,480 | $370,789,884 | $353,470,117 | $420,306,537 |
| Total | $3,369,534,756 | $3,713,190,903 | $4,049,410,538 | $4,606,488,109 | $4,243,512,749 | $4,135,729,210 | $4,477,613,117 |
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