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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 |
| Meat of bovine animals, fresh or chilled. | $132,600 | $173,060 | $216,898 | $219,646 | $255,753 |
| Meat of bovine animals, frozen. | $357,463 | $602,727 | $704,845 | $666,551 | $491,193 |
| Meat of swine, fresh, chilled or frozen. | $445,146 | $453,626 | $410,893 | $537,608 | $330,550 |
| Meat of sheep or goats, fresh, chilled or frozen. | $150,184 | $195,695 | $292,870 | $153,012 | $171,085 |
| Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. | | $1,210 | $1,714 | | $739 |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $167,874 | $212,432 | $165,249 | $244,474 | $164,549 |
| Other meat and edible meat offal, fresh, chilled or frozen. | | $2,023 | | $93 | |
| Meat and edible meat offal, salted, in brine, dried or smoked | $906,596 | $1,100,809 | $1,054,488 | $1,195,765 | $869,936 |
| Total | $2,159,863 | $2,741,582 | $2,846,957 | $3,017,149 | $2,283,805 |
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