Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
Meat of bovine animals, fresh or chilled. | $141,553 | $7,724 | $11,977 | $2,562 | $79,040 | $70,367 |
Meat of bovine animals, frozen. | $2,970,382 | $4,757,351 | $11,157,643 | $11,892,526 | $10,056,664 | $12,491,415 |
Meat of swine, fresh, chilled or frozen. | $2,836,806 | $11,778,563 | $9,918,053 | $16,518,699 | $12,667,706 | $13,454,435 |
Meat of sheep or goats, fresh, chilled or frozen. | $20,300 | $12,682 | $24,803 | $40,845 | $13,789 | $3,610 |
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $94,203 | $566,462 | $416,658 | $313,659 | $306,993 | $424,852 |
Other meat and edible meat offal, fresh, chilled or frozen. | $73 | $1,119 | $2,131 | $13,819 | $1,515 | $2,574 |
Pig fat, free of lean meat, and poultry fat | $1,172,445 | $1,719,730 | $2,418,671 | $4,516,180 | $2,133,765 | $2,307,769 |
Meat and edible meat offal, salted, in brine, dried or smoked | $96,263 | $114,083 | $119,329 | $179,681 | $125,005 | $113,806 |
Total | $7,332,025 | $18,957,714 | $24,069,265 | $33,477,971 | $25,384,477 | $28,868,828 |
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