Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 |
Meat of bovine animals, fresh or chilled. | $2,198 | $2,915 | $42,428 | $145,699 | $31,124 |
Meat of bovine animals, frozen. | $6,730,029 | $15,748,905 | $24,524,527 | $19,552,221 | $10,524,103 |
Meat of swine, fresh, chilled or frozen. | $2,269,243 | $3,676,926 | $4,936,358 | $10,050,469 | $9,455,460 |
Meat of sheep or goats, fresh, chilled or frozen. | $454,400 | $248,784 | $175,380 | $492,951 | $333,636 |
Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. | $137,836 | $211,256 | | $4,155,506 | $5,068,892 |
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $372,755 | $319,744 | $407,737 | $958,430 | $509,377 |
Other meat and edible meat offal, fresh, chilled or frozen. | $18,022 | $30,311 | $76,937 | $26,058 | $96,487 |
Pig fat, free of lean meat, and poultry fat | $626,907 | $1,098,225 | $1,996,630 | $3,943,597 | $3,908,089 |
Meat and edible meat offal, salted, in brine, dried or smoked | $170,544 | $122,834 | $214,633 | $187,549 | $268,260 |
Total | $10,781,934 | $21,459,900 | $32,374,630 | $39,512,480 | $30,195,428 |
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