Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Meat of bovine animals, fresh or chilled. | $45,978,000 | $55,038,846 | $61,462,957 | $90,351,985 | $113,737,489 | $126,008,617 | $125,147,512 |
Meat of bovine animals, frozen. | $10,463,000 | $14,647,103 | $17,880,298 | $33,727,363 | $39,496,970 | $37,810,201 | $32,855,423 |
Meat of swine, fresh, chilled or frozen. | $28,000 | $155,531 | $307,272 | $253,295 | $102,644 | $178,019 | $739,906 |
Meat of sheep or goats, fresh, chilled or frozen. | $1,895,000 | $1,063,180 | $1,643,436 | $1,115,671 | $2,124,295 | $2,999,755 | $2,390,716 |
Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. | | $290 | $398 | $466 | $87 | | |
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $558,000 | $625,674 | $1,056,592 | $1,647,583 | $1,492,126 | $923,210 | $1,032,865 |
Other meat and edible meat offal, fresh, chilled or frozen. | $77,000 | $27,482 | $177,370 | $102,848 | $310,095 | $308,543 | $178,582 |
Pig fat, free of lean meat, and poultry fat | | $14 | $4,915 | $17 | $4,996 | $83 | $102 |
Meat and edible meat offal, salted, in brine, dried or smoked | $765,000 | $525,461 | $639,073 | $1,071,304 | $1,455,428 | $674,412 | $670,253 |
Total | $59,764,000 | $72,083,581 | $83,172,311 | $128,270,532 | $158,724,130 | $168,902,840 | $163,015,359 |
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