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| Sub-Chapter | 2008 |
| Meat of bovine animals, fresh or chilled. | $1,702,441 |
| Meat of bovine animals, frozen. | $1,425,084 |
| Meat of swine, fresh, chilled or frozen. | $923,429 |
| Meat of sheep or goats, fresh, chilled or frozen. | $2,808,234 |
| Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. | $15,293 |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $1,340,581 |
| Other meat and edible meat offal, fresh, chilled or frozen. | $974,884 |
| Pig fat, free of lean meat, and poultry fat | $114,857 |
| Meat and edible meat offal, salted, in brine, dried or smoked | $314,301 |
| Total | $9,619,104 |
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