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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Meat of bovine animals, fresh or chilled. | $481,443 | $4,892,970 | $7,871,346 | $9,604,506 | $3,757,199 | $3,439,545 | $3,529,639 |
| Meat of bovine animals, frozen. | $1,421,315 | $3,408,042 | $4,931,807 | $7,419,854 | $2,855,152 | $3,273,419 | $5,824,243 |
| Meat of swine, fresh, chilled or frozen. | $44,852,834 | $60,722,684 | $107,317,181 | $198,531,034 | $164,665,143 | $120,726,500 | $146,153,594 |
| Meat of sheep or goats, fresh, chilled or frozen. | $57,248 | $119,132 | $157,684 | $224,730 | $226,303 | $524,476 | $514,021 |
| Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. | $18,735 | $127,672 | $28,333 | $91,582 | $29,388 | $7,717 | $63 |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $9,575,066 | $8,641,538 | $10,490,584 | $12,669,089 | $7,285,558 | $8,814,624 | $17,816,183 |
| Other meat and edible meat offal, fresh, chilled or frozen. | $80,534 | $189,570 | $503,522 | $571,532 | $604,807 | $625,342 | $1,205,466 |
| Pig fat, free of lean meat, and poultry fat | $2,372,049 | $1,703,106 | $2,626,464 | $6,471,798 | $4,510,278 | $2,895,834 | $4,763,237 |
| Meat and edible meat offal, salted, in brine, dried or smoked | $733,683 | $943,733 | $1,988,860 | $4,600,922 | $3,873,713 | $3,533,906 | $4,290,785 |
| Total | $59,592,907 | $80,748,447 | $135,915,781 | $240,185,047 | $187,807,541 | $143,841,363 | $184,097,231 |
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