Sub-Chapter2005200620072008200920102011
Meat of bovine animals, fresh or chilled.$3,325,008$2,458,807$2,169,365$3,526,448$2,823,999$3,366,451$4,855,238
Meat of bovine animals, frozen.$3,312,373$2,606,639$5,055,828$5,935,084$4,628,088$4,423,426$6,272,314
Meat of swine, fresh, chilled or frozen.$46,754,480$53,845,452$59,086,196$91,606,788$78,937,319$66,789,833$95,075,682
Meat of sheep or goats, fresh, chilled or frozen.$238,199$442,049$573,218$632,528$386,967$499,922$1,059,451
Meat of horses, asses, mules or hinnies, fresh, chilled or frozen.$9,598$111,049$192,875$700,888$489,773$536,996$187,158
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules$4,108,267$4,498,832$4,380,954$5,733,547$4,591,341$4,575,198$6,801,780
Other meat and edible meat offal, fresh, chilled or frozen.$37,140$140,400$232,507$242,670$86,786$130,110$228,565
Pig fat, free of lean meat, and poultry fat$1,951,081$2,054,621$2,497,504$4,911,962$2,866,201$2,499,098$4,747,951
Meat and edible meat offal, salted, in brine, dried or smoked$1,923,688$1,964,099$2,615,543$3,569,739$3,552,190$6,119,792$5,653,487
Total$61,659,834$68,121,948$76,803,990$116,859,654$98,362,664$88,940,826$124,881,626