Sub-Chapter | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Meat of bovine animals, fresh or chilled. | $4,250,346 | $8,059,561 | $15,744,889 | $15,441,904 | $10,884,700 | $8,326,712 |
Meat of bovine animals, frozen. | $6,872 | $148,590 | $808,763 | $730,899 | $329,318 | $220,574 |
Meat of swine, fresh, chilled or frozen. | $33,517,911 | $36,397,890 | $56,434,945 | $54,861,437 | $55,154,542 | $56,803,007 |
Meat of sheep or goats, fresh, chilled or frozen. | $33,381 | $331,096 | $803,571 | $672,874 | $74,254 | $78,256 |
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $374,804 | $492,673 | $511,274 | $616,114 | $456,372 | $333,222 |
Other meat and edible meat offal, fresh, chilled or frozen. | $11,442 | $100 | $2,503 | | $73 | |
Pig fat, free of lean meat, and poultry fat | $59,292 | $79,222 | $200,186 | $297,507 | $426,892 | $372,435 |
Meat and edible meat offal, salted, in brine, dried or smoked | $879,766 | $1,270,191 | $1,558,967 | $1,660,984 | $1,670,653 | $2,206,969 |
Total | $39,133,814 | $46,779,323 | $76,065,098 | $74,281,719 | $68,996,804 | $68,341,175 |
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