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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Meat of bovine animals, fresh or chilled. | $29,329 | $181,345 | $233,058 | $662,842 | $785,192 | $2,562,181 | $2,933,905 |
| Meat of bovine animals, frozen. | $1,629,526 | $1,935,018 | $2,862,196 | $4,425,478 | $5,575,248 | $9,276,787 | $15,360,188 |
| Meat of swine, fresh, chilled or frozen. | $7,001,755 | $7,290,587 | $10,529,440 | $18,599,562 | $21,264,041 | $22,796,536 | $28,280,991 |
| Meat of sheep or goats, fresh, chilled or frozen. | $427,526 | $547,627 | $855,013 | $1,339,429 | $1,064,495 | $1,558,310 | $2,077,614 |
| Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. | | $254 | $628 | $239 | | | |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $956,368 | $986,985 | $1,407,605 | $2,088,580 | $2,800,611 | $3,625,147 | $4,740,348 |
| Other meat and edible meat offal, fresh, chilled or frozen. | $371,531 | $346,087 | $496,222 | $292,699 | $316,289 | | $279,188 |
| Pig fat, free of lean meat, and poultry fat | $5 | | $72 | $10 | | | |
| Meat and edible meat offal, salted, in brine, dried or smoked | $567,463 | $588,174 | $857,139 | $1,069,748 | $1,778,706 | $1,704,952 | $2,014,872 |
| Total | $10,983,503 | $11,876,077 | $17,241,373 | $28,478,587 | $33,584,582 | $41,523,913 | $55,687,106 |
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