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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Meat of bovine animals, fresh or chilled. | $14,291 | $794 | $24,913 | $34,331 | $24,418 | $465 | $46,120 |
| Meat of bovine animals, frozen. | $10,662 | $891 | | $118,079 | $420,930 | $66,019 | $29,345 |
| Meat of swine, fresh, chilled or frozen. | $62,102 | $55,947 | $50,490 | $221,890 | $184,084 | $363,186 | $1,170 |
| Meat of sheep or goats, fresh, chilled or frozen. | $600 | | $22,110 | $37,746 | $593 | $5,649 | $958 |
| Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. | | | $446 | | | | |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $3,850 | $13,350 | | | $11,331 | $9,251 | $4,666 |
| Other meat and edible meat offal, fresh, chilled or frozen. | $129 | | $4,360 | $10,192 | $1,046 | $4,171 | $5,961 |
| Pig fat, free of lean meat, and poultry fat | $239 | | | | $142 | | $355 |
| Meat and edible meat offal, salted, in brine, dried or smoked | $12,107 | $10,995 | | $8,864 | $16,052 | $5,233 | $5,493 |
| Total | $103,980 | $81,977 | $102,319 | $431,102 | $658,596 | $453,974 | $94,068 |
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