Sub-Chapter2005200620072008200920102011
Meat of bovine animals, fresh or chilled.$820,133,791$930,989,018$1,026,484,946$1,121,615,408$808,133,263$850,713,691$904,056,989
Meat of bovine animals, frozen.$54,006,848$42,298,291$50,595,215$44,527,482$31,293,992$24,024,857$28,686,187
Meat of swine, fresh, chilled or frozen.$515,203,866$533,541,426$509,358,646$658,193,683$710,783,796$980,881,432$905,463,334
Meat of sheep or goats, fresh, chilled or frozen.$70,998,546$59,905,257$66,992,381$67,942,875$45,201,467$43,353,628$43,723,482
Meat of horses, asses, mules or hinnies, fresh, chilled or frozen.$8,128,772$7,954,501$4,053,713$1,520,289$866,485$857,961 
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules$295,705,988$306,110,688$350,227,382$394,158,672$318,511,889$376,697,029$428,293,409
Other meat and edible meat offal, fresh, chilled or frozen.$589,462$239,846$530,313$1,074,409$391,208$294,711$666,314
Pig fat, free of lean meat, and poultry fat$20,327,992$19,306,002$24,387,922$38,096,540$35,615,707$47,200,106$47,704,150
Meat and edible meat offal, salted, in brine, dried or smoked$39,887,622$43,300,519$49,731,093$60,884,858$54,337,123$71,712,563$81,765,725
Total$1,824,982,887$1,943,645,548$2,082,361,611$2,388,014,216$2,005,134,930$2,395,735,978$2,440,359,590