Sub-Chapter2005200620072008200920102011
Meat of bovine animals, fresh or chilled.$6,616,793$5,075,650$9,204,300$9,834,460$10,820,470$13,357,735$15,434,980
Meat of bovine animals, frozen.$183,082,051$181,394,248$204,723,368$245,912,401$269,263,688$296,229,137$373,661,262
Meat of swine, fresh, chilled or frozen.$3,701,672$4,795,774$6,544,303$7,137,590$10,524,584$22,788,212$28,431,433
Meat of sheep or goats, fresh, chilled or frozen.$41,499,864$42,458,445$51,009,915$56,525,845$57,460,383$100,903,807$97,046,666
Meat of horses, asses, mules or hinnies, fresh, chilled or frozen.$2,333      
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules$10,620,330$5,543,308$8,873,513$15,033,135$19,791,075$26,186,173$38,267,836
Other meat and edible meat offal, fresh, chilled or frozen.$125,415$281,813$135,775$68,815$198,459$137,448$101,440
Pig fat, free of lean meat, and poultry fat$1,168,068$520,912$390,497$875,268$810,699$352,399$393,335
Meat and edible meat offal, salted, in brine, dried or smoked$296,885$642,889$556,614$723,110$289,258$369,830$898,226
Total$247,113,411$240,713,039$281,438,285$336,110,624$369,158,616$460,324,741$554,235,178