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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Meat of bovine animals, fresh or chilled. | $592,610 | $81,635 | $94,612 | $77,666 | $159,033 | $62,232 | $167,134 |
| Meat of bovine animals, frozen. | $49,660 | $122,924 | $68,689 | $102,902 | $187,668 | $293,273 | $428,763 |
| Meat of swine, fresh, chilled or frozen. | $911,510 | $730,105 | $970,303 | $1,017,945 | $1,469,373 | $2,203,495 | $3,748,097 |
| Meat of sheep or goats, fresh, chilled or frozen. | $29,350 | $31,514 | $17,163 | $9,451 | $13,519 | $32,514 | $17,336 |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $406,220 | $489,193 | $401,215 | $377,429 | $413,723 | $231,279 | $602,484 |
| Other meat and edible meat offal, fresh, chilled or frozen. | $1,280 | $1,859 | $5,494 | $2,438 | $1,639 | $3,936 | $3,904 |
| Pig fat, free of lean meat, and poultry fat | $51,320 | $86,390 | $80,220 | $43,287 | $42,329 | $40,933 | $67,833 |
| Meat and edible meat offal, salted, in brine, dried or smoked | $56,780 | $77,157 | $130,436 | $72,526 | $102,721 | $80,062 | $75,574 |
| Total | $2,098,730 | $1,620,777 | $1,768,132 | $1,703,644 | $2,390,005 | $2,947,724 | $5,111,125 |
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