|
| Sub-Chapter | 2009 | 2010 |
| Meat of bovine animals, fresh or chilled. | $28,524 | $85,634 |
| Meat of bovine animals, frozen. | $5,380 | $2,988 |
| Meat of swine, fresh, chilled or frozen. | | $4,472 |
| Meat of sheep or goats, fresh, chilled or frozen. | $46,049 | $36,323 |
| Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. | $2,699 | $8,598 |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | | $7,266 |
| Other meat and edible meat offal, fresh, chilled or frozen. | $6,328 | $6,994 |
| Total | $88,980 | $152,275 |
|
|
