Sub-Chapter2005200620072008200920102011
Meat of bovine animals, fresh or chilled.$18,424,795$16,755,928$18,446,393$22,047,359$20,365,300$22,318,501$20,737,799
Meat of bovine animals, frozen.$18,432,180$13,810,873$19,575,772$24,334,887$17,175,857$18,308,922$22,197,212
Meat of swine, fresh, chilled or frozen.$5,564,125$5,459,849$4,976,445$6,919,893$6,236,365$6,143,759$6,971,583
Meat of sheep or goats, fresh, chilled or frozen.$6,599,727$4,983,127$5,932,192$6,067,033$6,295,898$6,355,566$7,100,048
Meat of horses, asses, mules or hinnies, fresh, chilled or frozen.$30,477$9,839   $1,411 
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules$2,254,693$1,946,550$1,806,141$2,209,925$2,255,322$2,360,099$2,377,812
Other meat and edible meat offal, fresh, chilled or frozen.$252,035$225,788$181,250$192,943$162,120$161,565$153,658
Pig fat, free of lean meat, and poultry fat$1,664$1,173$12,913$15,231$24,678$14,681$16,152
Meat and edible meat offal, salted, in brine, dried or smoked$1,403,721$1,553,415$1,437,933$1,865,681$1,727,844$1,765,552$2,042,556
Total$52,963,417$44,746,542$52,369,039$63,652,952$54,243,384$57,430,056$61,596,820