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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Meat of bovine animals, fresh or chilled. | $1,958,397 | $7,565,002 | $12,906,327 | $20,015,138 | $23,658,939 | $32,409,545 | $33,620,631 |
| Meat of bovine animals, frozen. | $8,370,484 | $4,253,768 | $10,963,320 | $12,726,254 | $11,344,764 | $17,048,949 | $16,788,256 |
| Meat of swine, fresh, chilled or frozen. | $345,595,765 | $375,353,689 | $598,062,029 | $1,383,047,845 | $1,335,674,363 | $1,287,645,353 | $1,490,142,528 |
| Meat of sheep or goats, fresh, chilled or frozen. | $818,228 | $1,174,590 | $1,506,054 | $1,804,014 | $3,762,968 | $2,387,380 | $5,825,631 |
| Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. | $38,268 | $110,241 | $19,819 | $61,324 | $19,882 | $95,880 | $177,830 |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $10,816,000 | $9,713,300 | $21,518,303 | $25,609,486 | $22,556,981 | $19,365,836 | $22,115,857 |
| Other meat and edible meat offal, fresh, chilled or frozen. | $4,199,437 | $2,236,723 | $1,738,060 | $1,116,066 | $299,411 | $920,666 | $1,838,494 |
| Pig fat, free of lean meat, and poultry fat | $4,478,311 | $1,832,921 | $3,267,561 | $9,792,188 | $4,829,549 | $3,370,253 | $4,025,950 |
| Meat and edible meat offal, salted, in brine, dried or smoked | $2,435,396 | $3,896,792 | $8,943,189 | $17,793,419 | $15,525,452 | $16,558,361 | $21,182,334 |
| Total | $378,710,286 | $406,137,026 | $658,924,662 | $1,471,965,734 | $1,417,672,309 | $1,379,802,223 | $1,595,717,511 |
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