Sub-Chapter2005200620072008200920102011
Meat of bovine animals, fresh or chilled. $38,063 $67,377$78,053$480 
Meat of bovine animals, frozen. $127,328$43,389$171,208$12,077$425,220$490,912
Meat of swine, fresh, chilled or frozen.$3,803,179$2,199,033$3,902,747$14,799,345$11,373,489$7,421,472$15,099,718
Meat of sheep or goats, fresh, chilled or frozen.  $77,754$838,435$433,651$251,196$260,727
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules$1,401,910$920,154$756,517$1,358,818$2,388,923$2,054,601$2,919,764
Other meat and edible meat offal, fresh, chilled or frozen.$3,096$479$18,472$25,430  $15,516
Pig fat, free of lean meat, and poultry fat$385,717$87,511$98,362$1,183,232$596,709$415,929$320,604
Meat and edible meat offal, salted, in brine, dried or smoked$1,088,400$2,772,533$4,258,546$5,858,064$5,255,269$5,563,109$6,588,560
Total$6,682,302$6,145,101$9,155,787$24,301,909$20,138,171$16,132,007$25,695,801