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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Meat of bovine animals, fresh or chilled. | $176,788,382 | $199,441,962 | $227,903,934 | $260,821,433 | $206,958,989 | $221,965,336 | $315,782,893 |
| Meat of bovine animals, frozen. | $95,606,816 | $102,635,391 | $125,225,942 | $163,953,905 | $141,289,946 | $147,614,456 | $182,528,616 |
| Meat of swine, fresh, chilled or frozen. | $240,735,757 | $273,893,505 | $331,099,667 | $393,242,560 | $343,304,883 | $363,600,952 | $404,240,327 |
| Meat of sheep or goats, fresh, chilled or frozen. | $32,869,280 | $39,049,156 | $40,269,283 | $49,082,579 | $45,961,586 | $47,270,723 | $66,816,772 |
| Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. | $1,140,454 | $1,268,937 | $1,311,345 | $1,548,105 | $1,701,013 | $1,397,841 | $1,767,903 |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $1,298,381 | $692,618 | $1,397,116 | $1,066,093 | $744,342 | $790,399 | $1,319,105 |
| Other meat and edible meat offal, fresh, chilled or frozen. | $12,768,418 | $17,209,583 | $22,046,531 | $26,665,084 | $16,482,198 | $18,612,972 | $20,491,147 |
| Pig fat, free of lean meat, and poultry fat | $184,985 | $68,338 | $175,103 | $61,425 | $128,689 | $29,496 | $44,864 |
| Meat and edible meat offal, salted, in brine, dried or smoked | $23,601,522 | $33,396,408 | $46,859,544 | $42,380,593 | $42,001,866 | $43,539,392 | $57,802,116 |
| Total | $584,993,995 | $667,655,898 | $796,288,465 | $938,821,777 | $798,573,512 | $844,821,567 | $1,050,793,743 |
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