Sub-Chapter2005200620072008200920102011
Meat of bovine animals, fresh or chilled.$7,799,263$10,796,822$14,653,862$17,042,035$16,714,288$19,987,596$24,100,934
Meat of bovine animals, frozen.$2,871,524$3,918,190$3,030,475$5,137,690$3,174,593$5,763,406$13,476,961
Meat of swine, fresh, chilled or frozen.$130,743,536$125,034,863$142,269,203$228,898,471$263,987,523$262,211,055$272,523,144
Meat of sheep or goats, fresh, chilled or frozen.$240,787$218,391$314,739$232,845$164,700$246,481$618,381
Meat of horses, asses, mules or hinnies, fresh, chilled or frozen.$180,482$95,537$343,355$572,121$108,922$15,788$508,927
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules$3,263,022$1,967,910$1,783,587$3,728,549$2,257,646$2,075,281$3,623,440
Other meat and edible meat offal, fresh, chilled or frozen.$315,811$639,499$1,150,493$1,161,087$1,825,381$5,800,192$11,947,886
Pig fat, free of lean meat, and poultry fat$3,713,881$3,400,329$4,357,836$9,907,160$7,610,786$7,461,134$11,300,209
Meat and edible meat offal, salted, in brine, dried or smoked$1,303,559$1,716,113$2,603,847$5,881,288$5,701,425$10,027,925$9,407,218
Total$150,431,865$147,787,654$170,507,397$272,561,246$301,545,264$313,588,858$347,507,100