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| Sub-Chapter | 2005 | 2007 | 2010 | 2011 |
| Meat of bovine animals, fresh or chilled. | $10,610 | | | |
| Meat of bovine animals, frozen. | | | $80,241 | $21,243 |
| Meat of swine, fresh, chilled or frozen. | $28,745 | $16,552 | $51,445 | $13,128 |
| Meat of sheep or goats, fresh, chilled or frozen. | | | | $1,602 |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $12,239 | $1,979 | $8,608 | $344,856 |
| Other meat and edible meat offal, fresh, chilled or frozen. | $8,617 | | $7,277 | |
| Meat and edible meat offal, salted, in brine, dried or smoked | $16,593 | $7,067 | $463 | |
| Total | $76,804 | $25,598 | $148,034 | $380,829 |
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