Sub-Chapter | 2005 |
Meat of bovine animals, fresh or chilled. | $7,184 |
Meat of bovine animals, frozen. | $55,878 |
Meat of swine, fresh, chilled or frozen. | $111,665 |
Meat of sheep or goats, fresh, chilled or frozen. | $14,611 |
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $2,876 |
Other meat and edible meat offal, fresh, chilled or frozen. | $3,241 |
Pig fat, free of lean meat, and poultry fat | $1,023 |
Meat and edible meat offal, salted, in brine, dried or smoked | $6,365 |
Total | $202,843 |
|
|