Sub-Chapter2005200620072008200920102011
Meat of bovine animals, fresh or chilled.$1,713,309$1,195,238$90,322$162,798$412,173$432,514$279,282
Meat of bovine animals, frozen.$29,458,726$31,001,143$24,971,968$12,663,182$16,087,318$11,478,153$27,288,159
Meat of swine, fresh, chilled or frozen.$47,394,194$41,008,172$44,631,515$34,475,147$47,340,495$58,452,416$81,229,769
Meat of sheep or goats, fresh, chilled or frozen.$20,693,272$34,207,398$33,025,987$31,033,363$14,170,670$15,515,059$18,351,452
Meat of horses, asses, mules or hinnies, fresh, chilled or frozen.   $26,115 $618,662$363,788
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules$17,563,703$16,843,038$24,598,047$24,482,397$26,054,934$31,792,145$38,684,423
Other meat and edible meat offal, fresh, chilled or frozen.$87,322$2,409,406$2,200,462$1,279,011$2,153,714$2,343,774$4,151,280
Pig fat, free of lean meat, and poultry fat$1,382,098$372,366$554,715$675,837$949,215$747,952$686,052
Meat and edible meat offal, salted, in brine, dried or smoked$1,448,210$1,181,648$1,167,333$969,718$1,549,488$1,339,026$1,629,609
Total$119,740,834$128,218,409$131,240,349$105,767,568$108,718,007$122,719,701$172,663,814