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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Live fish. | $101,175 | $111,301 | $121,566 | $162,343 | $179,814 | $267,360 | $326,012 |
| Fish, fresh or chilled, excluding fish fillets | $36,636,940 | $62,229,628 | $78,318,255 | $108,204,064 | $126,954,142 | $184,471,825 | $215,861,005 |
| Fish, frozen, excluding fish fillets | $38,149,494 | $68,113,624 | $82,945,616 | $108,788,706 | $134,617,849 | $156,955,975 | $181,925,282 |
| Fish fillets and other fish meat (whether or not minced) | $71,742,156 | $106,391,805 | $146,928,095 | $180,973,246 | $202,845,744 | $286,568,618 | $431,331,930 |
| Fish, dried, salted or in brine; | $139,525,141 | $184,176,314 | $227,239,666 | $253,776,965 | $214,318,216 | $305,918,652 | $323,917,777 |
| Crustaceans, whether in shell or not | $237,936 | $208,354 | $484,035 | $429,416 | $710,334 | $752,412 | $1,235,621 |
| Molluscs, whether in shell or not | $682,436 | $3,526,551 | $4,506,281 | $5,118,649 | $8,768,708 | $16,108,512 | $22,822,916 |
| Total | $287,075,278 | $424,757,577 | $540,543,514 | $657,453,389 | $688,394,807 | $951,043,354 | $1,177,420,543 |
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