Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Live fish. | $5,368,554 | $5,412,895 | $6,798,248 | $6,628,315 | $7,486,060 | $7,555,761 | $7,355,653 |
Fish, fresh or chilled, excluding fish fillets | $64,408,466 | $72,952,488 | $79,189,447 | $81,794,825 | $81,758,797 | $89,732,884 | $97,309,066 |
Fish, frozen, excluding fish fillets | $10,283,697 | $11,091,453 | $12,068,827 | $11,691,568 | $11,159,554 | $10,309,684 | $11,565,724 |
Fish fillets and other fish meat (whether or not minced) | $137,320,256 | $155,925,752 | $169,084,456 | $180,180,777 | $175,121,374 | $192,925,475 | $216,260,104 |
Fish, dried, salted or in brine; | $31,317,482 | $36,888,981 | $47,924,136 | $53,467,853 | $49,113,040 | $55,160,598 | $69,758,261 |
Crustaceans, whether in shell or not | $45,612,260 | $52,881,839 | $65,587,150 | $61,650,329 | $60,185,050 | $70,929,857 | $87,647,817 |
Molluscs, whether in shell or not | $24,661,392 | $27,710,933 | $28,652,173 | $34,144,077 | $31,868,868 | $32,079,852 | $41,015,509 |
Total | $318,972,107 | $362,864,341 | $409,304,437 | $429,557,744 | $416,692,743 | $458,694,111 | $530,912,134 |
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