Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Live fish. | $363,930 | $617,158 | $7,690,287 | $9,180,841 | $861,229 | $688,268 | $779,873 |
Fish, fresh or chilled, excluding fish fillets | $14,056,908 | $7,037,999 | $10,489,543 | $11,399,877 | $9,590,722 | $7,968,083 | $8,023,007 |
Fish, frozen, excluding fish fillets | $13,153,742 | $6,844,146 | $7,594,293 | $8,169,416 | $4,011,766 | $5,239,673 | $6,122,073 |
Fish fillets and other fish meat (whether or not minced) | $6,281,854 | $7,295,690 | $9,043,182 | $10,532,461 | $9,294,502 | $12,201,551 | $13,549,166 |
Fish, dried, salted or in brine; | $745,562 | $876,427 | $1,333,838 | $1,068,633 | $1,550,538 | $1,555,028 | $1,511,839 |
Crustaceans, whether in shell or not | $4,929,213 | $6,310,866 | $8,603,448 | $8,405,203 | $7,331,114 | $8,242,070 | $10,263,445 |
Molluscs, whether in shell or not | $8,822,430 | $10,626,382 | $12,684,072 | $17,228,698 | $14,701,790 | $13,355,956 | $18,942,629 |
Total | $48,353,639 | $39,608,668 | $57,438,663 | $65,985,129 | $47,341,661 | $49,250,629 | $59,192,032 |
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