Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Live fish. | $780,091 | $1,335,360 | $1,123,243 | $1,616,848 | $784,884 | $762,473 | $2,010,754 |
Fish, fresh or chilled, excluding fish fillets | $73,830,003 | $97,831,111 | $116,855,783 | $114,552,203 | $133,514,432 | $175,416,672 | $201,232,762 |
Fish, frozen, excluding fish fillets | $8,545,118 | $5,064,137 | $8,059,190 | $8,981,704 | $5,541,994 | $8,481,898 | $14,542,799 |
Fish fillets and other fish meat (whether or not minced) | $25,063,955 | $37,274,435 | $47,814,777 | $51,890,654 | $45,437,303 | $42,182,355 | $48,082,014 |
Fish, dried, salted or in brine; | $5,573,143 | $8,030,521 | $8,569,321 | $8,360,821 | $7,972,384 | $7,553,927 | $12,117,945 |
Crustaceans, whether in shell or not | $3,963,183 | $5,508,285 | $7,607,962 | $7,884,573 | $7,683,747 | $7,390,375 | $8,182,698 |
Molluscs, whether in shell or not | $1,202,176 | $1,719,620 | $2,137,530 | $2,075,815 | $1,744,867 | $2,196,681 | $2,502,823 |
Total | $118,957,669 | $156,763,469 | $192,167,806 | $195,362,618 | $202,679,611 | $243,984,381 | $288,671,795 |
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