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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Live fish. | $113,208 | $135,507 | $141,621 | $133,842 | $160,203 | $186,222 | $202,710 |
| Fish, fresh or chilled, excluding fish fillets | $372,670 | $284,893 | $323,430 | $365,884 | $566,788 | $413,488 | $306,484 |
| Fish, frozen, excluding fish fillets | $22,562,283 | $262,327 | $19,901,407 | $8,229,571 | $16,193,904 | $38,114,343 | $33,698,760 |
| Fish fillets and other fish meat (whether or not minced) | $781,121 | $1,354,020 | $1,905,091 | $1,765,998 | $1,771,021 | $2,132,271 | $2,499,263 |
| Fish, dried, salted or in brine; | $346,890 | $391,085 | $394,680 | $475,505 | $378,396 | $431,932 | $448,976 |
| Crustaceans, whether in shell or not | $2,711,831 | $1,543,015 | $4,503,417 | $6,805,874 | $7,390,919 | $11,618,062 | $18,996,734 |
| Molluscs, whether in shell or not | $1,248,401 | $1,299,393 | $1,427,320 | $1,420,555 | $1,412,120 | $1,419,026 | $1,406,070 |
| Total | $28,136,404 | $5,270,240 | $28,596,966 | $19,197,229 | $27,873,351 | $54,315,344 | $57,558,997 |
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