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| Sub-Chapter | 2006 | 2007 | 2008 |
| Live fish. | $2,182,764 | $2,871,953 | $3,055,555 |
| Fish, fresh or chilled, excluding fish fillets | $19,207,096 | $15,671,632 | $26,511,500 |
| Fish, frozen, excluding fish fillets | $9,942,918 | $18,218,027 | $13,310,965 |
| Fish fillets and other fish meat (whether or not minced) | $2,648,872 | $960,783 | $3,038,210 |
| Fish, dried, salted or in brine; | $1,561,311 | $1,641,842 | $2,082,936 |
| Crustaceans, whether in shell or not | $10,060,399 | $15,683,668 | $13,616,603 |
| Molluscs, whether in shell or not | $482,732 | $640,185 | $857,009 |
| Total | $46,086,092 | $55,688,090 | $62,472,778 |
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