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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Live fish. | $348,128 | $318,327 | $400,289 | $356,998 | $482,700 | $581,790 | $1,204,501 |
| Fish, fresh or chilled, excluding fish fillets | $579,816 | $2,211,921 | $4,014,120 | $2,125,053 | $1,520,181 | $693,892 | $2,663,089 |
| Fish, frozen, excluding fish fillets | $5,003,361 | $8,277,890 | $11,100,964 | $13,962,505 | $11,720,949 | $19,088,872 | $16,964,720 |
| Fish fillets and other fish meat (whether or not minced) | $1,127,120 | $1,055,643 | $500,175 | $1,262,186 | $5,493,555 | $1,983,043 | $924,628 |
| Fish, dried, salted or in brine; | $37,825,594 | $53,104,758 | $56,668,555 | $57,889,771 | $68,496,255 | $67,363,902 | $75,993,961 |
| Crustaceans, whether in shell or not | $1,736,456 | $1,018,120 | $395,720 | $603,748 | $711,831 | $689,769 | $810,251 |
| Molluscs, whether in shell or not | $594,081 | $157,144 | $261,052 | $836,264 | $1,274,811 | $1,111,184 | $1,016,300 |
| Total | $47,214,556 | $66,143,803 | $73,340,875 | $77,036,525 | $89,700,282 | $91,512,452 | $99,577,450 |
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