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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Live fish. | $314,117 | $133,228 | $512,807 | $596,310 | $516,758 | $462,377 | $360,007 |
| Fish, fresh or chilled, excluding fish fillets | $14,903,317 | $18,841,471 | $36,827,470 | $48,578,582 | $42,158,518 | $46,908,085 | $60,638,610 |
| Fish, frozen, excluding fish fillets | $16,091,330 | $20,406,284 | $22,169,504 | $33,770,811 | $30,852,687 | $29,107,300 | $45,061,356 |
| Fish fillets and other fish meat (whether or not minced) | $10,335,424 | $11,310,020 | $14,293,078 | $18,612,374 | $13,460,253 | $25,986,063 | $24,582,980 |
| Fish, dried, salted or in brine; | $658,777 | $1,659,999 | $2,813,478 | $2,167,607 | $1,578,994 | $2,630,051 | $3,419,604 |
| Crustaceans, whether in shell or not | $1,848,301 | $3,603,209 | $4,663,005 | $5,005,467 | $2,247,501 | $3,189,313 | $6,943,303 |
| Molluscs, whether in shell or not | $556,308 | $1,155,060 | $1,448,510 | $1,364,757 | $888,589 | $1,221,030 | $1,971,965 |
| Total | $44,707,574 | $57,109,271 | $82,727,852 | $110,095,908 | $91,703,300 | $109,504,219 | $142,977,825 |
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