Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Live fish. | $7,151,437 | $6,964,865 | $6,496,881 | $8,320,333 | $11,061,242 | $12,617,367 | $12,519,335 |
Fish, fresh or chilled, excluding fish fillets | $3,097,621 | $3,217,666 | $3,521,775 | $4,951,192 | $5,978,782 | $6,569,645 | $8,264,662 |
Fish, frozen, excluding fish fillets | $208,448 | $355,345 | $548,842 | $1,260,139 | $1,471,097 | $1,389,527 | $2,073,618 |
Fish fillets and other fish meat (whether or not minced) | $781,724 | $1,527,961 | $1,912,364 | $3,200,824 | $4,680,508 | $4,131,618 | $4,546,683 |
Fish, dried, salted or in brine; | $4,507,660 | $5,111,563 | $7,211,929 | $8,003,924 | $7,800,306 | $9,154,439 | $10,550,462 |
Crustaceans, whether in shell or not | $2,985,500 | $3,588,666 | $5,100,843 | $5,910,654 | $6,980,381 | $10,537,298 | $14,304,996 |
Molluscs, whether in shell or not | $7,583,285 | $7,801,681 | $10,622,649 | $10,745,929 | $11,499,902 | $14,499,826 | $17,288,894 |
Total | $26,315,675 | $28,567,747 | $35,415,283 | $42,392,995 | $49,472,218 | $58,899,720 | $69,548,650 |
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