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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 |
| Live fish. | | | | | $2,047 |
| Fish, fresh or chilled, excluding fish fillets | $90 | $209 | $643 | $4,624 | $5,201 |
| Fish, frozen, excluding fish fillets | $37,132 | $57,615 | $51,860 | $54,681 | $53,215 |
| Fish fillets and other fish meat (whether or not minced) | $15,944 | $12,398 | $20,845 | $35,960 | $33,518 |
| Fish, dried, salted or in brine; | $119,341 | $150,407 | $140,915 | $157,839 | $175,389 |
| Crustaceans, whether in shell or not | $11,708 | $16,050 | $15,751 | $19,254 | $17,890 |
| Molluscs, whether in shell or not | $232 | $757 | $609 | | |
| Total | $184,447 | $237,436 | $230,623 | $272,358 | $287,260 |
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