Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Live fish. | $3,743,610 | $4,793,719 | $5,619,424 | $6,819,669 | $4,601,902 | $3,738,013 | $5,058,590 |
Fish, fresh or chilled, excluding fish fillets | $3,532,931 | $4,241,833 | $3,772,531 | $3,951,412 | $3,429,692 | $4,723,827 | $3,903,706 |
Fish, frozen, excluding fish fillets | $44,789,653 | $71,280,319 | $81,615,574 | $94,893,159 | $39,105,771 | $75,190,281 | $100,168,031 |
Fish fillets and other fish meat (whether or not minced) | $102,452,130 | $149,347,298 | $183,809,050 | $186,560,060 | $155,036,913 | $215,995,173 | $276,139,271 |
Fish, dried, salted or in brine; | $21,880,661 | $22,234,399 | $23,310,936 | $28,979,201 | $15,053,346 | $19,158,924 | $22,605,135 |
Crustaceans, whether in shell or not | $45,132,709 | $36,605,321 | $59,633,750 | $74,972,839 | $45,060,912 | $58,582,418 | $50,613,738 |
Molluscs, whether in shell or not | $11,977,142 | $12,997,175 | $12,705,298 | $14,582,509 | $12,218,655 | $11,251,238 | $21,538,014 |
Total | $233,508,836 | $301,500,064 | $370,466,563 | $410,758,849 | $274,507,191 | $388,639,874 | $480,026,485 |
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