|
| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Live fish. | $208,629 | $30,006 | $21,390 | $92,606 | $77,235 | $84,791 | $80,274 |
| Fish, fresh or chilled, excluding fish fillets | $5,141,519 | $2,036,029 | $3,689,946 | $5,022,657 | $6,455,868 | $9,495,733 | $8,218,446 |
| Fish, frozen, excluding fish fillets | $30,970,199 | $13,696,050 | $17,517,394 | $27,175,419 | $40,176,810 | $83,373,548 | $41,892,316 |
| Fish fillets and other fish meat (whether or not minced) | $603,746 | $1,014,264 | $1,196,461 | $2,677,325 | $4,467,662 | $8,126,419 | $14,536,177 |
| Fish, dried, salted or in brine; | $597,320 | $803,451 | $449,695 | $5,406,379 | $5,847,126 | $9,187,905 | $8,994,497 |
| Crustaceans, whether in shell or not | $1,471,140 | $2,482,516 | $2,951,954 | $3,691,938 | $2,260,578 | $2,904,574 | $4,288,048 |
| Molluscs, whether in shell or not | $1,627,140 | $2,507,754 | $1,870,007 | $2,839,170 | $857,526 | $7,176,806 | $5,559,245 |
| Total | $40,619,693 | $22,570,070 | $27,696,847 | $46,905,494 | $60,142,805 | $120,349,776 | $83,569,003 |
|
|
