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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Live fish. | $1,377,515 | $1,310,449 | $1,680,008 | $2,327,449 | $3,306,863 | $3,896,600 | $2,857,085 |
| Fish, fresh or chilled, excluding fish fillets | $54,737 | $118,993 | $554,170 | $278,050 | $194,704 | $231,738 | $8,175 |
| Fish, frozen, excluding fish fillets | $55,368,943 | $52,803,256 | $78,801,920 | $96,025,265 | $131,721,873 | $100,606,298 | $109,265,299 |
| Fish fillets and other fish meat (whether or not minced) | $3,574,706 | $3,114,168 | $4,187,345 | $7,542,327 | $12,761,849 | $17,397,461 | $30,128,848 |
| Fish, dried, salted or in brine; | $277,308 | $2,308,490 | $346,225 | $415,711 | $365,920 | $244,082 | $401,937 |
| Crustaceans, whether in shell or not | $3,001,479 | $1,578,525 | $1,485,240 | $2,576,482 | $2,909,188 | $4,047,025 | $8,033,133 |
| Molluscs, whether in shell or not | $4,477,668 | $6,701,929 | $13,513,447 | $12,904,359 | $17,557,055 | $10,516,610 | $14,148,503 |
| Total | $68,132,356 | $67,935,810 | $100,568,355 | $122,069,643 | $168,817,452 | $136,939,814 | $164,842,980 |
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