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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Live fish. | $35,525,908 | $38,522,756 | $42,237,827 | $45,477,627 | $41,731,423 | $45,275,272 | $48,297,970 |
| Fish, fresh or chilled, excluding fish fillets | $81,290,997 | $87,567,674 | $96,503,899 | $104,478,527 | $99,350,249 | $112,866,667 | $123,184,129 |
| Fish, frozen, excluding fish fillets | $167,255,964 | $141,554,499 | $130,388,551 | $179,506,809 | $160,812,630 | $198,399,680 | $240,498,023 |
| Fish fillets and other fish meat (whether or not minced) | $49,467,171 | $57,563,022 | $64,562,507 | $79,111,995 | $68,853,545 | $70,592,381 | $84,640,533 |
| Fish, dried, salted or in brine; | $36,786,793 | $40,107,126 | $39,676,250 | $41,318,717 | $35,369,809 | $46,047,734 | $52,468,279 |
| Crustaceans, whether in shell or not | $123,030,352 | $132,560,489 | $138,998,452 | $126,846,147 | $123,244,678 | $139,109,482 | $163,016,319 |
| Molluscs, whether in shell or not | $79,662,480 | $77,442,841 | $88,172,083 | $88,355,350 | $79,684,303 | $94,583,625 | $119,857,464 |
| Total | $573,019,665 | $575,318,407 | $600,539,569 | $665,095,172 | $609,046,637 | $706,874,841 | $831,962,717 |
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