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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Live fish. | $2,628,145 | $2,804,490 | $2,702,699 | $2,315,833 | $2,280,366 | $3,889,887 | $4,830,253 |
| Fish, fresh or chilled, excluding fish fillets | $794,525 | $1,350,077 | $1,330,611 | $2,542,596 | $1,262,540 | $1,392,470 | $1,589,042 |
| Fish, frozen, excluding fish fillets | $4,006,516 | $4,691,532 | $3,575,207 | $6,028,531 | $7,084,485 | $7,308,402 | $7,957,989 |
| Fish fillets and other fish meat (whether or not minced) | $20,693,438 | $23,009,204 | $21,981,377 | $26,282,457 | $22,904,373 | $26,004,531 | $29,555,032 |
| Fish, dried, salted or in brine; | $1,099,120 | $1,531,238 | $1,633,501 | $2,527,285 | $4,723,110 | $3,000,896 | $3,452,923 |
| Crustaceans, whether in shell or not | $355,382 | $807,380 | $1,618,299 | $1,551,082 | $1,170,312 | $562,605 | $649,301 |
| Molluscs, whether in shell or not | $206,445 | $365,027 | $380,126 | $385,579 | $260,684 | $336,310 | $2,928,215 |
| Total | $29,783,571 | $34,558,948 | $33,221,820 | $41,633,363 | $39,685,870 | $42,495,101 | $50,962,755 |
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