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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Live fish. | $1,461,474 | $1,652,200 | $1,197,730 | $1,877,612 | $1,549,734 | $2,493,091 | $3,427,812 |
| Fish, fresh or chilled, excluding fish fillets | $55,103,776 | $55,582,789 | $53,812,851 | $91,834,471 | $91,887,791 | $94,939,627 | $91,954,948 |
| Fish, frozen, excluding fish fillets | $1,065,381,214 | $1,177,579,381 | $1,338,826,160 | $1,857,304,847 | $1,472,527,308 | $1,586,124,784 | $2,025,715,249 |
| Fish fillets and other fish meat (whether or not minced) | $30,656,725 | $32,314,781 | $56,742,537 | $74,563,467 | $59,515,511 | $70,980,956 | $90,105,474 |
| Fish, dried, salted or in brine; | $6,153,772 | $7,068,454 | $6,181,146 | $7,116,422 | $4,100,958 | $4,909,826 | $5,374,916 |
| Crustaceans, whether in shell or not | $112,941,615 | $102,234,989 | $66,931,381 | $116,868,487 | $66,441,194 | $58,122,781 | $61,195,351 |
| Molluscs, whether in shell or not | $77,906,992 | $86,944,123 | $77,312,990 | $105,484,681 | $126,407,176 | $158,922,043 | $203,105,947 |
| Total | $1,349,605,568 | $1,463,376,717 | $1,601,004,795 | $2,255,049,987 | $1,822,429,672 | $1,976,493,108 | $2,480,879,697 |
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