Sub-Chapter2005200620072008200920102011
Live fish.$77,837,914$80,930,693$72,749,992$71,060,120$68,085,651$64,515,090$63,824,188
Fish, fresh or chilled, excluding fish fillets$1,016,377,866$1,162,399,516$1,225,304,384$1,178,581,232$1,182,513,839$1,327,524,309$1,330,268,074
Fish, frozen, excluding fish fillets$509,684,164$564,284,029$544,078,639$576,210,272$497,811,266$509,602,950$569,036,951
Fish fillets and other fish meat (whether or not minced)$2,865,369,730$3,261,245,570$3,638,023,888$3,745,274,881$3,646,195,008$4,015,879,532$4,527,855,159
Fish, dried, salted or in brine;$189,986,865$202,883,428$228,344,498$245,690,283$249,895,110$246,434,266$267,018,724
Crustaceans, whether in shell or not$4,617,832,255$4,876,162,867$5,000,512,159$5,015,140,306$4,362,846,873$4,957,189,288$5,717,275,497
Molluscs, whether in shell or not$640,536,560$691,076,375$642,313,448$669,366,640$623,848,571$692,175,256$866,654,099
Total$9,917,625,354$10,838,982,478$11,351,327,008$11,501,323,734$10,631,196,318$11,813,320,691$13,341,932,692