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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Fish, fresh or chilled, excluding fish fillets | $214,454 | $72,987 | $80,235 | $311,116 | $840,375 | $651,650 | $364,917 |
| Fish, frozen, excluding fish fillets | $211,466 | $501,694 | $828,534 | $319,929 | $32,138 | $230,595 | $400,540 |
| Fish fillets and other fish meat (whether or not minced) | $63,399 | $20,344 | $74,153 | $59,227 | $4,437 | $36,927 | $31,860 |
| Fish, dried, salted or in brine; | $6,454 | $17,292 | | $6,001 | $10,411 | $14,308 | $11,981 |
| Crustaceans, whether in shell or not | $104,609 | $125,074 | $140,877 | $125,070 | $105,716 | $111,848 | $174,433 |
| Molluscs, whether in shell or not | $81,748 | $110,708 | $112,349 | $140,792 | $180,114 | $197,384 | $266,530 |
| Total | $682,130 | $848,099 | $1,236,148 | $962,135 | $1,173,191 | $1,242,712 | $1,250,261 |
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