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| Sub-Chapter | 2005 | 2006 | 2007 | 2009 | 2010 | 2011 |
| Milk and cream, not concentrated nor containing added sugar | $2,036,299 | $2,426,911 | $2,554,023 | $3,282,234 | $2,839,700 | $2,973,565 |
| Milk and cream, concentrated or containing added sugar | $1,734,537 | $2,054,038 | $1,716,410 | $1,456,074 | $910,948 | $1,244,328 |
| Buttermilk, curdled milk and cream or yogurt | $441,233 | $544,004 | $556,847 | $645,565 | $610,899 | $747,476 |
| Whey, whether or not concentrated or containing added sugar | | $2,221 | $1,433 | | | |
| Cheese and curd. | $2,859,653 | $2,940,146 | $3,480,075 | $4,077,591 | $3,471,869 | $3,557,070 |
| Birds' eggs, in shell, fresh, preserved or cooked. | $160,701 | $98,513 | $190,351 | $209,909 | $61,564 | $33,056 |
| Birds' eggs, not in shell, and egg yolks | $19,455 | $16,794 | $22,802 | $32,934 | $28,381 | $38,867 |
| Natural honey. | $36,670 | $50,329 | $68,695 | $72,122 | $68,108 | $68,408 |
| Edible products of animal origin, not elsewhere specified | | | $18 | $146 | $240 | $127 |
| Total | $7,288,548 | $8,132,956 | $8,590,654 | $9,776,575 | $7,991,709 | $8,662,897 |
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