Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
Milk and cream, not concentrated nor containing added sugar | $36,488,718 | $49,686,425 | $53,669,108 | $57,353,827 | $50,437,490 | $58,222,159 |
Milk and cream, concentrated or containing added sugar | $63,999,706 | $61,771,781 | $85,642,836 | $88,460,948 | $62,730,586 | $66,007,458 |
Buttermilk, curdled milk and cream or yogurt | $50,969,732 | $56,964,452 | $67,462,468 | $81,221,001 | $82,750,292 | $76,355,708 |
Whey, whether or not concentrated or containing added sugar | $10,002,811 | $11,630,409 | $22,977,662 | $21,802,701 | $16,778,893 | $17,059,232 |
Cheese and curd. | $305,133,815 | $311,132,145 | $409,426,072 | $488,584,238 | $412,983,988 | $419,386,967 |
Birds' eggs, in shell, fresh, preserved or cooked. | $33,314,451 | $33,050,210 | $45,533,916 | $49,713,130 | $55,900,717 | $53,370,604 |
Birds' eggs, not in shell, and egg yolks | $13,450,804 | $15,209,629 | $21,559,057 | $29,588,256 | $23,623,965 | $22,422,351 |
Natural honey. | $11,325,079 | $12,121,709 | $13,654,016 | $18,238,786 | $21,764,078 | $23,912,643 |
Edible products of animal origin, not elsewhere specified | $432,524 | $273,467 | $491,616 | $189,628 | $159,891 | $58,573 |
Total | $525,117,640 | $551,840,227 | $720,416,751 | $835,152,515 | $727,129,900 | $736,795,695 |
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