Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Milk and cream, not concentrated nor containing added sugar | $8,752,928 | $8,285,618 | $12,805,487 | $18,015,809 | $16,977,609 | $22,531,520 | $23,023,134 |
Milk and cream, concentrated or containing added sugar | $60,930,095 | $51,831,342 | $71,091,482 | $73,054,728 | $13,775,739 | $18,093,937 | $17,025,184 |
Buttermilk, curdled milk and cream or yogurt | $4,667,749 | $2,178,484 | $3,937,432 | $4,337,506 | $3,432,664 | $6,710,642 | $3,609,054 |
Whey, whether or not concentrated or containing added sugar | $61,526,364 | $59,736,406 | $94,037,678 | $69,921,786 | $55,931,298 | $72,482,038 | $80,891,123 |
Cheese and curd. | $181,764,915 | $189,713,033 | $217,058,009 | $246,718,470 | $220,641,388 | $239,486,584 | $265,620,653 |
Birds' eggs, in shell, fresh, preserved or cooked. | $45,423,682 | $38,800,661 | $48,253,230 | $58,472,656 | $56,347,246 | $60,389,877 | $63,988,450 |
Birds' eggs, not in shell, and egg yolks | $3,211,782 | $3,754,495 | $5,278,601 | $6,418,816 | $8,029,222 | $7,489,775 | $6,874,026 |
Natural honey. | $16,132,970 | $11,786,164 | $11,307,962 | $14,314,208 | $18,294,535 | $14,076,744 | $13,472,528 |
Edible products of animal origin, not elsewhere specified | $6,296,724 | $6,085,171 | $6,733,420 | $5,395,577 | $4,998,354 | $5,656,108 | $5,099,387 |
Total | $388,707,209 | $372,171,374 | $470,503,301 | $496,649,556 | $398,428,055 | $446,917,225 | $479,603,539 |
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