Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Milk and cream, not concentrated nor containing added sugar | $5,293 | $881 | $908 | $43,895 | $25,877 | $287,025 | $757,292 |
Milk and cream, concentrated or containing added sugar | $5,994,759 | $7,955,363 | $7,434,578 | $14,719,122 | $6,909,284 | $9,639,348 | $11,478,446 |
Buttermilk, curdled milk and cream or yogurt | $1,854,034 | $132,717 | $1,435,730 | $159,946 | $154,558 | $296,671 | $532,884 |
Whey, whether or not concentrated or containing added sugar | $1,817,791 | $1,919,611 | $2,502,564 | $3,060,608 | $1,680,866 | $1,560,163 | $2,014,979 |
Cheese and curd. | $5,130,411 | $4,851,000 | $5,610,687 | $9,507,254 | $5,533,339 | $10,059,781 | $12,767,112 |
Birds' eggs, in shell, fresh, preserved or cooked. | $1,095,881 | $598,018 | $1,208,518 | $938,888 | $1,130,164 | $2,883,301 | $1,232,259 |
Birds' eggs, not in shell, and egg yolks | $863,475 | $641,061 | $864,162 | $1,767,533 | $980,755 | $873,303 | $1,145,593 |
Natural honey. | $292,974 | $218,592 | $583,664 | $639,744 | $270,534 | $300,291 | $274,883 |
Edible products of animal origin, not elsewhere specified | $28,783 | $3,651 | $4,500 | $4,668 | | | $56 |
Total | $17,083,401 | $16,320,894 | $19,645,311 | $30,841,658 | $16,685,377 | $25,899,883 | $30,203,504 |
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