Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Milk and cream, not concentrated nor containing added sugar | $48,837,883 | $52,004,047 | $70,500,042 | $87,837,684 | $62,142,434 | $50,218,733 | $63,923,545 |
Milk and cream, concentrated or containing added sugar | $8,772,516 | $10,602,189 | $20,760,802 | $14,755,140 | $13,405,379 | $15,522,543 | $15,127,081 |
Buttermilk, curdled milk and cream or yogurt | $40,657,308 | $40,728,625 | $52,732,635 | $61,387,763 | $52,845,351 | $54,403,707 | $64,849,658 |
Whey, whether or not concentrated or containing added sugar | $4,178,923 | $7,632,807 | $19,965,218 | $10,503,625 | $7,387,092 | $12,487,988 | $21,233,107 |
Cheese and curd. | $144,979,897 | $184,026,908 | $240,703,196 | $281,876,367 | $265,774,925 | $296,872,673 | $359,609,785 |
Birds' eggs, in shell, fresh, preserved or cooked. | $16,170,702 | $26,650,137 | $27,541,849 | $27,340,247 | $31,618,051 | $34,545,831 | $47,436,408 |
Birds' eggs, not in shell, and egg yolks | $3,639,337 | $5,013,726 | $13,460,522 | $25,512,761 | $28,540,689 | $18,946,596 | $21,260,943 |
Natural honey. | $3,267,140 | $5,171,708 | $4,523,173 | $6,580,590 | $6,210,074 | $7,420,166 | $7,542,192 |
Edible products of animal origin, not elsewhere specified | $40,160 | $27,921 | $26,341 | $54,267 | $119,035 | $247,972 | $183,099 |
Total | $270,543,866 | $331,858,068 | $450,213,778 | $515,848,444 | $468,043,030 | $490,666,209 | $601,165,818 |
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