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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Milk and cream, not concentrated nor containing added sugar | $909,583 | $599,590 | $2,613,799 | $2,704,377 | $2,701,772 | $17,146,226 | $18,304,538 |
| Milk and cream, concentrated or containing added sugar | $1,187,360 | $4,394,978 | $4,162,402 | $9,749,429 | $7,276,935 | $8,546,799 | $4,355,570 |
| Buttermilk, curdled milk and cream or yogurt | $2,318,415 | $4,531,255 | $7,569,886 | $12,728,673 | $9,900,025 | $11,008,026 | $9,626,764 |
| Whey, whether or not concentrated or containing added sugar | $1,483,533 | $2,464,820 | $4,271,623 | $6,459,100 | $4,689,116 | $2,398,930 | $2,094,770 |
| Cheese and curd. | $14,120,893 | $8,699,604 | $14,643,068 | $18,208,249 | $16,080,464 | $16,902,715 | $20,565,360 |
| Birds' eggs, in shell, fresh, preserved or cooked. | $2,751,977 | $4,016,468 | $8,620,774 | $11,756,272 | $8,026,190 | $8,700,343 | $7,952,089 |
| Birds' eggs, not in shell, and egg yolks | $576,071 | $951,428 | $1,574,472 | $2,667,753 | $2,364,059 | $1,973,920 | $2,433,912 |
| Natural honey. | $417,466 | $369,257 | $353,412 | $581,019 | $856,756 | $1,128,228 | $995,541 |
| Edible products of animal origin, not elsewhere specified | $2,344 | $8,687 | $11,394 | $6,059 | $18,354 | $7,597 | |
| Total | $23,767,642 | $26,036,087 | $43,820,830 | $64,860,931 | $51,913,671 | $67,812,784 | $66,328,544 |
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