Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Milk and cream, not concentrated nor containing added sugar | $341,132,366 | $378,511,245 | $547,415,210 | $570,239,195 | $560,412,541 | $573,057,832 | $685,047,518 |
Milk and cream, concentrated or containing added sugar | $227,561,350 | $229,536,734 | $310,425,399 | $265,157,490 | $226,829,616 | $254,317,850 | $338,451,752 |
Buttermilk, curdled milk and cream or yogurt | $179,176,552 | $191,261,360 | $218,398,956 | $225,215,595 | $168,309,193 | $146,656,021 | $154,501,115 |
Whey, whether or not concentrated or containing added sugar | $126,326,058 | $164,010,951 | $299,940,680 | $194,424,071 | $133,689,387 | $193,728,992 | $246,404,775 |
Cheese and curd. | $929,652,329 | $1,026,903,740 | $1,195,875,726 | $1,488,317,831 | $1,403,250,695 | $1,394,751,194 | $1,598,279,092 |
Birds' eggs, in shell, fresh, preserved or cooked. | $72,873,335 | $86,448,231 | $109,134,970 | $110,019,612 | $129,918,308 | $97,854,627 | $100,341,265 |
Birds' eggs, not in shell, and egg yolks | $29,170,736 | $33,392,550 | $44,022,373 | $54,047,618 | $49,575,040 | $59,651,743 | $53,649,196 |
Natural honey. | $43,675,226 | $51,045,551 | $63,929,479 | $94,590,697 | $85,313,541 | $95,540,345 | $107,694,949 |
Edible products of animal origin, not elsewhere specified | $3,150,499 | $4,843,903 | $7,937,313 | $8,740,743 | $9,955,814 | $9,083,490 | $14,718,500 |
Total | $1,952,718,451 | $2,165,954,265 | $2,797,080,106 | $3,010,752,852 | $2,767,254,135 | $2,824,642,094 | $3,299,088,162 |
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